KUMARI, B. G. .; KUMAR, Z. N. . Evaluation of sweet taste sensitivity in type-II Diabetes Mellitus patients. International Journal of Clinical and Biomedical Research, [S. l.], p. 10–12, 2020. DOI: 10.31878/ijcbr.2020.63.03. Disponível em: http://archives.sp.oajour.info/index.php/ijcbr/article/view/372. Acesso em: 23 jul. 2021.